Distillery

Distillery

Differentiating distilleries using sugar-based or starch-based feedstock

ECOENZYME-M — Multi Enzyme Blend

Multi Enzyme Blend

A blend of enzymes for boosting fermentation in molasses distillery.

  • Conversion of non-fermentable sugars to fermentable
  • Eliminates bacterial contamination
  • Lowers residual sugar
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ECOENZYME-C — Multi Enzyme Blend

Multi Enzyme Blend

A blend of enzymes for boosting fermentation in cane juice distillery.

  • Conversion of non-fermentable sugars to fermentable
  • Eliminates bacterial contamination
  • Lowers residual sugar
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ECOMOL-AB — Multi Enzyme Blend

Multi Enzyme Blend

Preserves the valuable sugars in the molasses during storage.

  • Protects total reducing sugars
  • Controls bacterial proliferation
  • Prevents organic-acid formation
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ECOBIOCIDE — Multi Enzyme Blend

Multi Enzyme Blend

Biocide for recycled process streams.

  • Controls bacterial proliferation
  • Controls volatile acidity
  • Helps achieve ZLD by recycling all process waste streams
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ECOENZYME-GA — Glucoamylase

Glucoamylase

An enzyme for converting dextrin into glucose.

  • Efficient starch saccharification
  • Reduces residual sugar content
  • Higher ethanol production
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ECOENZYME-S — Multi Enzyme Blend

Multi Enzyme Blend

Fermentation booster for grain distillery.

  • Conversion of non-fermentable sugars to fermentable
  • Eliminates bacterial contamination
  • Lowers residual sugar
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